Potassium sulfate provides plants with readily available potassium and sulfur, promotes fruit formation, increases sugar and protein content, and improves the taste and market quality of agricultural products.
High concentration of potassium and sulfur
Improves fruit quality, color intensity, and taste
Enhances nutrient accumulation in plants
Increases resistance to diseases and environmental stress
Suitable for most agricultural crops
Potash (K2O), %
52
Sulfur (S), %
18
Used as a potassium fertilizer for all types of agricultural crops. Applied to the soil during primary cultivation or as top dressing, considering application rates and soil agrochemical indicators.